After a tiring day and our last night here, we decided to treat our self with a delicious Italian Cuisine. Rosso Vivo is the name and this is where the yummy italian foods are. Their head chef there is Roberto Bogni.
The bread was hot and fluffy and the deep was creamy and yummy and look who's preparing to eat haha.
Carote e Zucca (Pumpkins and Carrots Soup with Fresh Basil and Cream) - The taste of the soup was nice, but I don't really like it that much as it's a little too thick.
Tomato Seafood Soup
Ravioli di Pesce in Salsa di Curry (Seafood Ravioli with Curry Cream Sauce, Caviar and Prawn) - The aroma of this dish is just too hard to resist. I will really order a second if I wasn't so full at that time.
Capelli d'Angelo al Salmone, Asparagi e Caviale (Angel hair pasta with Smoked Salmon and Asparagus, Tossed in Carviar and Vodka Sauce).
Creamy Carbonara tossed with bacon.
Ossobuco di Vitella alla Milanese (Braised Veal Shank Served with Mashed Potatoes) - Mr Roberto really knows his way is cooking and veal as it is really tender and soft. The taste was just too yummy to describe haha.
Fritto Misto in Tempura con Gamberi, Calamari e Filletti di Pesce
Capesante Alla Veneziana al Pepe Rosa - A tender scallop dish serve with Prawns in Pink Peppercorn Creamy Sauce and Soft Polenta.
Rosso Vivo
Jalan Pantai Kuta
Kuta, Bali.
T: +62 361 751961
Jalan Pantai Kuta
Kuta, Bali.
T: +62 361 751961
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