Lan Kwai Fong Hotel @ Kau U Fong

Planned a 5D4N trip with the GF to Hong Kong for our Christmas. After searching for hotels for almost a week, we've decided to stay at Lan Kwai Fong Hotel @ Kau U Fong. 

Though the rooms was small but it is well decorated with oriental decorations which offers guest with a touch of Asian hospitality. 

For those who likes to have some night out drinking & hanging out with friends, then this is the place to stay as it is about 10 minutes away from the famous Lan Kwai Fong & SOHO that offers a varieties of bars & restaurants. It is also near to Central where all the luxury shopping center are located.

For those who are more interested in sightseeing, food hunting or going to the street markets, then it is not advisable to stay here as it will take you quite some time to get to the old Hong Kong.

Complimentary fruits for our stay. But all I've ate was the bananas. Haha

3 Kau U Fong, 

Hong Kong Central, Hong Kong

(852) 3650 ­0000

More Info HERE

After settling down in the hotel, the GF & I decided to head to Hard Rock Cafe @ Lan Kwai Fong.

Not matter where I go, when there's Hard Rock Cafe, I'll be there. Haha

Budweiser. 

House pour wine.

Nachos!! One of my favorite snack when am @ Hark Rock Cafe. Visit my previous post on the other Hard Rock Cafes. Surfers Paradise, Gold Coast | Bangkok | Bali

LG/F LKF Tower 55 D'Aguilar Street, 

Lan Kwai Fong, Central

(852) 2111 3777

More Info HERE

Sweet Hut @ Taman Mount Austin

Sweet Hut @ Taman Mount Austin

Fresh mango sago & pamelo with mango ice cream & coconut pudding. 

Coconut pudding with longan ice. Nothing much special about this dessert, but it's quite a refreshing one though.

21, Jalan Austin Heights 3,

Taman Mount Austin, 

81100 Johor Bahru, Malaysia.

07-3596182

The Hill @ Damansara Height

Met up with a good friend of mine and headed up to The Hill for some chilling out.

Watermelon Slush, good for sharing. 

Coco's Nut. Once you drink this and you really will go nuts. Haha

Hawaii 5-0 AKA Mesha. A very refreshing cocktail indeed.

Kopi-Oh! For those who love coffee, this is for you!

The Hill

No 23, Lorong Dungun

Damansara Height

016-2291505

Grand Palace @ Pavilion

Went to Grand Palace @ Pavilion to have dinner with the family and for some reason, that I don't know why, I've forgot to take a picture of the menu nor the restaurant signboard. Anyway, back to the food.

Roast pork belly, roast duck thighs & BBQ roast pork with honey sauce. All three of these meat dishes is really tender and the pork belly skin is crispy. 

Hot & sour soup in sichuan style. Taste is well balance and its not too hot nor sour. Just add a dash of vinegar and it's perfect. 

A healthy double boiled whole yellow melon soup with mixed meat daily soup. 

Four Angle. 

Salted egg crab. Crabs are too small & not really much meat too. It's quite disappointing to be honest as the crab is freshly imported from Australia. 

Sauteed petola with dried prawn & salted egg yolk. Taste is too light & can't really taste the salted egg yolk. But I think this dish will taste better if they use fresh prawns instead of dried prawns.

Braised Hakka style stuffed bean curd. 

Chinese herb pudding.

Double boiled hasma with lotus seed.

Peanut & sesame dumpling.

Almond cream.

Mango Pudding.

Chilled avocado & aloe vera sago. 

Grand Palace

Lot No. : 6.39.00, Level 6, Pavilion

03-2143 1128

Kampachi @ Pavilion, KL

Kampachi @ Pavilion, KL.

Kam Pai!!! 

Freshly sliced Salmon sashimi.

Fresh oyster topped with Japanese sauce, scraped carrot & thinly sliced spring onions. 

Clamp miso soup.

Chicken teppanyaki with fried vegetables & deep fried garlic. Well balance taste & the chicken is very tender.

Shake Aburi Maki. Seared salmon roll topped with grilled eel.

Tempura Moriawase. Crispy & tender tempura prawns & vegetables tempura.

Grilled teriyaki Cod fish.

Ten Don. Deep fried tempura prawns & vegetables served with rice.

Grilled Mackerel with salt. 

Citrus ice cream. A sour yet very refreshing desert. 

Tempura Ice Cream.

Vanilla ice cream rolled with peanuts and deep fried with tempura batter. Just what the doctor ordered. Haha

Abekawa Mochi. Rice cake with coated mix nuts. This is by far one of the best mochi I've had at a Japanese Restaurant. A must try when you ever visit Kampachi, Pavilion.

Kampachi

Lot 6.09.00, Level 6, Pavilion Kuala Lumpur,
168 Jalan Bukit Bintang, 55100 Kuala Lumpur, Malaysia.

Tel: +60 3 2148 9608Fax: +60 3 2148 2608